So instead of doing anything else of note today, we are going to enjoy the big big batch of vegetarian pho I made yesterday. I got the recipe here. Her photography is better. The pho is delicious. I can't compare it to anything though because I've never had pho before. The broth is definitely the most complicated flavor I have ever created.
It's a lovely thing to eat in this grey and gloomy not-quite-homestretch of winter time- it's comforting because it's soup, but it's also fresh and vegetable-y and green. Yum!